It’s January, and in America at least, that means New Year’s resolutions. Gyms are packed. Whole Foods is packed. Juice bars are packed. “Revolutionary” diet books and “foolproof” programs and “guaranteed” supplements and exorbitantly expensive electronic bikes are winging their way to doorsteps across the country even as we speak. And for what, dear friends? Although “get healthy” and “lose weight” are by far the most common resolutions, numerous studies have shown that over 80% of all resolutions are abandoned somewhere in February, if not sooner. The problem isn’t the resolution itself – it’s the way most of us go about it.
In this country, we are nothing if not dietary extremists. We go vegan or Paleo or gluten-free on impulse, or because we think everyone else is doing it. We blindly subscribe to the latest social media-fueled/celebrity-endorsed “health” trend. (Looking at you, celery juice.) We ignore moderation as a lifestyle entirely, and instead fixate on the newest, shiniest trick that promises to make us better, healthier and twenty pounds lighter. But why haven’t the fifty previous sparkly tricks worked? Because all of those glittering promises are built on quick fixes and short-term solutions, not on building a lifetime of habits. Let’s be honest – anyone can stick to pretty much anything for a week or two, maybe even a month or six weeks. Eat more salads? No problem. Cut back on alcohol? Easy. Go full-on keto? Tougher, but still manageable.
Finding Quiet Farm 